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The Adam Ragusea Podcast

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Adam Ragusea

YouTube cook Adam Ragusea offers his weekly views on food and food-adjacent topics, and occasionally talks to someone else.

#87

What antidepressants do to appetite and digestion, with Dr. Tony Ragusea (E84)

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27 Nov 2023

53 MINS

53:57

27 Nov 2023

#86

On 'Dad bod' (E83)

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13 Nov 2023

43 MINS

43:26

13 Nov 2023

#85

On knives and Gaza (LIVE PODCAST E82)

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09 Nov 2023

1 HR 05 MINS

1:05:29

09 Nov 2023

#84

Adam talks about "1989," New York, and his Swifty status (E81)

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30 Oct 2023

1 HR 09 MINS

1:09:58

30 Oct 2023

#83

Adam and Kenji talk about pumpkin spice (E80)

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23 Oct 2023

44 MINS

44:33

23 Oct 2023

#82

Why we use plain water to clean produce, weirdest restaurant meals, etc (E79)

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16 Oct 2023

51 MINS

51:11

16 Oct 2023

#81

What Ukraine conversations are really about, w/ Vlad Vexler (E78)

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09 Oct 2023

59 MINS

59:53

09 Oct 2023

#80

On 'comfy' content (E77)

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02 Oct 2023

44 MINS

44:09

02 Oct 2023

#79

Yes I'm also weirdly into Ancient Rome and it's weird (E76)

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25 Sep 2023

48 MINS

48:14

25 Sep 2023

#78

That time the U.S. almost banned franchise restaurants (E75)

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18 Sep 2023

1 HR 08 MINS

1:08:07

18 Sep 2023

#77

On Kenny Rogers Roasters, Mister Donut, and East-West exchange (E74)

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11 Sep 2023

46 MINS

46:55

11 Sep 2023

#76

Why celebrities all have restaurants, even though restaurants are terrible (E73)

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04 Sep 2023

42 MINS

42:40

04 Sep 2023

#75

Hydrogenated oil is ok but PARTIALLY hydrogenated oil is not? (E72)

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28 Aug 2023

42 MINS

42:11

28 Aug 2023

#74

Ye Olde Steak House and associated history (E71)

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21 Aug 2023

51 MINS

51:56

21 Aug 2023

#73

What 'fair use' is and how copyright is choking the internet (E70)

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14 Aug 2023

1 HR 28 MINS

1:28:25

14 Aug 2023

#72

Baking vs cooking — also, math class vs art class (E69)

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07 Aug 2023

52 MINS

52:25

07 Aug 2023

#71

What Vitamin B12 actually is/does (E68)

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31 Jul 2023

43 MINS

43:47

31 Jul 2023

#70

I hate the way you grocery shop (E67)

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24 Jul 2023

51 MINS

51:04

24 Jul 2023

#69

Why it never feels like everything is alright (E66)

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17 Jul 2023

1 HR 08 MINS

1:08:24

17 Jul 2023

#68

Ask dairy farmer Manjit: What about the calves? 'Clean' raw milk? Does milking hurt? (E65)

Thanks to Aura for sponsoring! Get your 14-day free trial: [https://aura.com/adam] (https:... more

10 Jul 2023

50 MINS

50:37

10 Jul 2023

#67

Why I dislike 'Gordon Ramsay' and prefer 'today' (E64)

Thanks to Indeed for sponsoring! Right now get a $75 sponsored job credit: [https://indeed... more

03 Jul 2023

51 MINS

51:31

03 Jul 2023

#66

Why the U.S. banned alcohol, then (partly) changed its mind (E63)

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26 Jun 2023

49 MINS

49:34

26 Jun 2023

#65

Alcoholism is (partly) genetic (E62)

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19 Jun 2023

51 MINS

51:35

19 Jun 2023

#64

In praise of tiny mics and Gen Z media (E61)

Thanks to LMNT for sponsoring! Get a free sample pack with any purchase at [https://drinkL... more

12 Jun 2023

59 MINS

59:21

12 Jun 2023

#63

On 'Jack & Diane' and representing food (and people) in song (E60)

Thanks to Trade Coffee for sponsoring! Right now, get a free bag with any subscription pur... more

05 Jun 2023

54 MINS

54:42

05 Jun 2023

#62

On 'obesity,' trauma triggers, and the sphere of legitimate controversy (E59)

Thanks to Aura for sponsoring! Go to [https://aura.com/adam] (https://aura.com/adam) to ge... more

29 May 2023

1 HR 00 MINS

1:00:44

29 May 2023

#61

Adam ranks all Metallica albums up to "72 Seasons" (E58)

Thanks to Masterworks for sponsoring! Skip the waitlist and invest in blue-chip art for th... more

22 May 2023

1 HR 47 MINS

1:47:57

22 May 2023

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#87

What antidepressants do to appetite and digestion, with Dr. Tony Ragusea (E84)

#86

On 'Dad bod' (E83)

#85

On knives and Gaza (LIVE PODCAST E82)

#84

Adam talks about "1989," New York, and his Swifty status (E81)

#83

Adam and Kenji talk about pumpkin spice (E80)

#82

Why we use plain water to clean produce, weirdest restaurant meals, etc (E79)

#81

What Ukraine conversations are really about, w/ Vlad Vexler (E78)

#80

On 'comfy' content (E77)

#79

Yes I'm also weirdly into Ancient Rome and it's weird (E76)

#78

That time the U.S. almost banned franchise restaurants (E75)

#77

On Kenny Rogers Roasters, Mister Donut, and East-West exchange (E74)

#76

Why celebrities all have restaurants, even though restaurants are terrible (E73)

#75

Hydrogenated oil is ok but PARTIALLY hydrogenated oil is not? (E72)

#74

Ye Olde Steak House and associated history (E71)

#73

What 'fair use' is and how copyright is choking the internet (E70)

#72

Baking vs cooking — also, math class vs art class (E69)

#71

What Vitamin B12 actually is/does (E68)

#70

I hate the way you grocery shop (E67)

#69

Why it never feels like everything is alright (E66)

#68

Ask dairy farmer Manjit: What about the calves? 'Clean' raw milk? Does milking hurt? (E65)

#67

Why I dislike 'Gordon Ramsay' and prefer 'today' (E64)

#66

Why the U.S. banned alcohol, then (partly) changed its mind (E63)

#65

Alcoholism is (partly) genetic (E62)

#64

In praise of tiny mics and Gen Z media (E61)

#63

On 'Jack & Diane' and representing food (and people) in song (E60)

#62

On 'obesity,' trauma triggers, and the sphere of legitimate controversy (E59)

#61

Adam ranks all Metallica albums up to "72 Seasons" (E58)