Meatless: A Podcast About Eating podcast

Meatless: A Podcast About Eating

It’s hard to have open conversations about the reality of eating animal products — whether omnivorous, vegetarian, vegan, or something else entirely. On “Meatless,” Alicia Kennedy talks with chefs, writers, and more about how their personal and political beliefs determine whether or not they eat meat. How do identity, culture, economics, and history affect a diet? Join Alicia and her guests as they discuss why people eat, how they eat, and where ethics, politics, cultural identity, and animals fit into all that. A podcast from How We Get To Next.

It’s hard to have open conversations about the reality of eating animal products — whether omnivorous, vegetarian, vegan, or something else entirely. On “Meatless,” Alicia Kennedy talks with chefs, writers, and more about how their personal and political beliefs determine whether or not they eat meat. How do identity, culture, economics, and history affect a diet? Join Alicia and her guests as they discuss why people eat, how they eat, and where ethics, politics, cultural identity, and animals fit into all that. A podcast from How We Get To Next.

 

#31

Episode 30: Chicago Part Two

In the second part of Alicia’s visit to Chicago, she speaks with pastry chef Valeria Taylo... more

25 Apr 2019

20 MINS

20:27

25 Apr 2019


#30

Episode 29: Chicago Part One

In the first of of Alicia's two dispatches from Chicago, she talks to bartender Alicia Arr... more

24 Apr 2019

19 MINS

19:29

24 Apr 2019


#29

Episode 28: John Currence

Alicia talks with John Currence, a chef based in Oxford, Mississippi who co-hosted a serie... more

10 Apr 2019

39 MINS

39:13

10 Apr 2019


#28

Episode 27: Luz Cruz and Ollie Montes de Oca

Alicia talks to Luz Cruz and Ollie Montes de Oca, members of the Cuir Kitchen Brigade that... more

03 Apr 2019

39 MINS

39:57

03 Apr 2019


#27

Episode 26: Danielle Ricciardi and Daniel Strong

Alicia talks with and Danielle Ricciardi and Daniel Strong, a couple who founded the vegan... more

27 Mar 2019

39 MINS

39:05

27 Mar 2019


#26

Episode 25: Olivia Hu

Alicia talks to Olivia Hu, the co-founder and owner of Old Timers, a bar in Bushwick, Broo... more

20 Mar 2019

39 MINS

39:10

20 Mar 2019


#25

Episode 24: Amy Quichiz

Alicia talks to vegan activist Amy Quichiz, the founder of Veggie Mijas, a U.S.-wide organ... more

13 Mar 2019

22 MINS

22:47

13 Mar 2019


#24

Episode 23: Toby Buggiani

Alicia talks with Toby Buggiani, the owner of Adelina's in Greenpoint, Brooklyn, which ser... more

06 Mar 2019

30 MINS

30:45

06 Mar 2019


#23

Episode 22: Roopa Kalyanaraman Marcello

Alicia talks with Roopa Kalyanaraman Marcello, a public health expert who runs Monsoon Swe... more

27 Feb 2019

35 MINS

35:43

27 Feb 2019


#22

Episode 21: Becca Hegarty

Alicia talks to chef Becca Hegarty, one of Zagat’s inaugural <a href= "https://www.foodand... more

20 Feb 2019

30 MINS

30:36

20 Feb 2019


#21

Episode 20: Casandra Rosario

Alicia talks to Casandra Rosario of Food Before Love, which focuses on education and dinin... more

13 Feb 2019

33 MINS

33:43

13 Feb 2019