Nancy Silverton is here to make you a better baker. She tells the story about the time she made Julia Child cry on TV and the very best way to make cornbread, angel food cake and more classic desserts. Plus, Joan De Jesus explains the wine world’s biggest trend right now, natural wines; J. Kenji López-Alt shares his secrets for cooking salmon at home; and we make Korean Stir-Fried Chicken with Rice.Get this week’s recipe for Korean Stir-Fried Chicken with Rice <a href="https://www.177milkstreet.com/recipes/korean-stir-fried-chicken-rice?allow_token=d9fafc52-f156-4d1c-bf64-8c6c2dba22bf">here</a>.Listen to Milk Street Radio on: <a href="https://podcasts.apple.com/us/podcast/christopher-kimballs-milk-street-radio/id1158889592">Apple Podcasts</a> | <a href="https://open.spotify.com/show/7psQrMbKQ0vgx6HeEtK1gM">Spotify</a>

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The Baker Who Made Julia Child Cry: Nancy Silverton's Recipes Will Change Your Life

Christopher Kimball’s Milk Street Radio

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