Bestselling—and much beloved—food writer Dorie Greenspan (new book: Dorie's Anytime Cakes) talks to Kate and her old pal Mark. Get ready for&nbsp;lots of reminiscing about the "old days" of food writing—when there was no internet! The three also talk about finding the ultimate end-of-day joy in cooking and baking, trying unexpected ingredients in baking, and the creativity that can be found in a single subject (like cakes).&nbsp;Get Dorie's recipes for Morning, Noon and Night Thanksgiving Cake:&nbsp;<a href="https://bittmanproject.com/recipe/morning-noon-and-night-thanksgiving-cake/" rel="noopener noreferrer" target="_blank">https://bittmanproject.com/recipe/morning-noon-and-night-thanksgiving-cake/</a>...and Cocoa-Swirled Pumpkin Bundt:&nbsp;<a href="https://bittmanproject.com/recipe/dorie-greenspans-cocoa-swirled-pumpkin-bundt/" rel="noopener noreferrer" target="_blank">https://bittmanproject.com/recipe/dorie-greenspans-cocoa-swirled-pumpkin-bundt/</a>Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at&nbsp;<a href="http://www.bittmanproject.com/" rel="noopener noreferrer" target="_blank">www.bittmanproject.com</a>.<hr> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.

Podurama

Home

Trending

Personal

Your Podcasts

New Episodes

My Files

Favourite Episodes

Tags (Folders)

Recently Played

Bookmarks

Followed Playlists

Dorie Greenspan: "I Still Think Baking Is Magic"

Food with Mark Bittman

AI Chapters

AI Insights

Reviews