White Mountain Apache chef Nephi Craig had an unconventional culinary path: from a reservation to a fine dining restaurant to cooking for 7,800 inmates while in county jail. Now he's the executive chef at Café Gozhóó. He spoke with Terry Gross about Native cuisine, getting sober, and bringing nutrition education and addiction treatment to his community on the reservation. His memoir is ‘Our Knives Will Save Us.’ Also, John Powers reviews the big tech heist novel ‘Cloudthief’ by Nathaniel Rich.  Subscribe to our free weekly <a href="https://support.whyy.org/page/39306/subscribe/1"target="_blank" >newsletter</a> Follow us on <a href="https://www.instagram.com/nprfreshair/"target="_blank" >Instagram</a> Subscribe to our <a href="https://www.youtube.com/@thisisfreshair"target="_blank" >YouTube channel</a> Check out the <a href="https://freshairarchive.org/"target="_blank" >Fresh Air Archives</a> See <a href="https://pcm.adswizz.com">pcm.adswizz.com</a> for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences. <a href="https://www.npr.org/about-npr/179878450/privacy-policy">NPR Privacy Policy</a>

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Apache Chef Nephi Craig says cooking saved his life

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