Oak & Grist Distillery (Black Mountain, NC) WF0050 Just a few miles east of Asheville, North Carolina (which has held the honor as Beer City USA several times) is a somewhat sleepy community on the edge of the mountains, where Will Goldberg and Charlie Stanley are focused on distilling up two amazing spirits - an American Single Malt and a Dutch-style Jenever. Their stories start with both wine and cheese - backgrounds that center them in agriculture, flavor, experience, and terrior. Their pot still distilled American single malt was developed thanks to some help from a long-time Speyside distillery manager. The results speak for themselves. Join me as I chat about the flavor experience, how art translates into the spirits world, and why people should make the effort to drive a few miles east when visiting Asheville. Find more information about this and all the distilleries we feature on the show at <a href="https://whiskey-lore.com/flights" rel="noopener noreferrer nofollow" data-link-auto= "">whiskey-lore.com/flights</a>

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Great 48 Tour Stop 12: North Carolina's Oak and Grist Making Whiskey in the Shadow of Beer City USA

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