Alex Schmidt and Katie Goldin explore why Neapolitan ice cream is secretly incredibly fascinating.NOTE: there's a past episode of SIF about ice cream in general. You don't need to hear it to enjoy this. Also you'll give yourself a fun double feature if you do listen to it: <a href="https://maximumfun.org/episodes/secretly-incredibly-fascinating/secretly-incredibly-fascinating-ice-cream/" target="_blank">https://maximumfun.org/episodes/secretly-incredibly-fascinating/secretly-incredibly-fascinating-ice-cream/</a>Visit <a href="http://sifpod.fun/" target="_blank">http://sifpod.fun/</a> for research sources and for this week's bonus episode.Come hang out with us on the SIF Discord: <a href="https://discord.gg/wbR96nsGg5" target="_blank">https://discord.gg/wbR96nsGg5</a>

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