Let’s roost into relaxation with this rather charming guide to the Hamburg chicken from an author better known for wizards and wicked witches. This time, speculations on the origins of the Hamburg breed and characteristics of the beautiful Black Hamburg. So fancy!   Help us stay ad-free and 100% listener supported! All paid supporters in the month of August will be entered into a giveaway for exclusive swag, hurrah! Patreon: <a href= "https://www.patreon.com/boringbookspod">https://www.patreon.com/boringbookspod</a> Buy Me a Coffee: <a href= "https://www.buymeacoffee.com/d5kcMsW">https://www.buymeacoffee.com/d5kcMsW</a>   Read “The Book of the Hamburgs” at Project Gutenberg: <a href= "https://www.gutenberg.org/ebooks/53965">https://www.gutenberg.org/ebooks/53965</a>   Music: "Heaven Be Here,” by PC III, licensed under CC BY   If you'd like to suggest a copyright-free reading for soft-spoken relaxation to help you overcome insomnia, anxiety and other sleep issues, connect on our website, <a href= "https://www.boringbookspod.com">http://www.boringbookspod.com</a>.

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The Book of the Hamburgs, by L. Frank Baum, Part 1

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