Mike Wolf returns! The original host of the Smart Home Show, now running The Spoon and the Smart Kitchen Summit, is back to talk with Adam and Richard about the latest and greatest food tech. That extends from robots in restaurants to home composting solutions like <a href="https://www.mill.com/" rel="noopener noreferrer" target="_blank">The Mill</a>.The trio also talks about how advances in AI may change our cooking and eating habits, and whether emerging technologies will be better for the environment and help reduce food waste.Richard is moderating a panel at the Smart Kitchen Summit in June! Use “PODCAST” at checkout to get 15% off: <a href="https://www.smartkitchensummit.com/" rel="noopener noreferrer" target="_blank">https://www.smartkitchensummit.com/</a>Have questions or feedback for us? Send it to <a href="mailto:feedback@smarthome.fm" rel="noopener noreferrer" target="_blank">feedback@smarthome.fm</a>.Produced by Eric Johnson from <a href="https://lightningpod.fm/" rel="noopener noreferrer" target="_blank">LightningPod.fm</a>

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Episode 228 - Food Tech and the Smart Kitchen with Mike Wolf

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