Adam Moss was the best magazine editor of his generation. When he retired, he took up painting. But he wasn’t very good, and that made him sad. So he wrote a book about how creative people work— and, in the process, he made himself happy again. <ul><li>SOURCE:<ul><li><a href="https://en.wikipedia.org/wiki/Adam_Moss">Adam Moss</a>, magazine editor and author.</li></ul></li></ul> <ul><li>RESOURCES:<ul><li><a href="https://amzn.to/4fsnYhd">The Work of Art: How Something Comes from Nothing</a>, by Adam Moss (2024).</li><li>"<a href="https://www.nytimes.com/2019/01/15/business/media/new-york-magazine-adam-moss-resigns.html">Goodbye, New York. Adam Moss Is Leaving the Magazine He Has Edited for 15 Years</a>," by Michael M. Grynbaum (The New York Times, 2019).</li><li><a href="https://amzn.to/3CBWogT">Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking</a>, by Samin Nosrat (2017).</li></ul></li></ul> <ul><li>EXTRAS:<ul><li>"<a href="https://freakonomics.com/podcast/david-simon-is-on-strike-heres-why/">David Simon Is On Strike. Here’s Why</a>," by People I (Mostly) Admire (2023).</li><li>"<a href="https://freakonomics.com/podcast/extra-samin-nosrat-always-wanted-to-be-famous/">Samin Nosrat Always Wanted to Be Famous</a>," by Freakonomics Radio (2023).</li><li>"<a href="https://freakonomics.com/podcast/whats-wrong-with-being-a-one-hit-wonder/">What’s Wrong with Being a One-Hit Wonder?</a>" by Freakonomics Radio (2023).</li></ul></li></ul>

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