Hosts Brody Henderson, Janis Putelis, and Randall Williams catch up with Jim Heffelfinger about all things elk subspecies, put on their chaps for a news roundup, chat with butcher Anna Borgman about the meat processing she does at Chaos Farms, and pit two listeners head-to-head in a Hot Tip Off. Watch the live stream on the&nbsp;<a href="https://www.youtube.com/@MeatEaterPodcastNetwork">MeatEater Podcast Network YouTube channel.</a> Subscribe to <a href="https://www.youtube.com/@MeatEaterPodcastNetwork">The MeatEater Podcast Network</a> MeatEater on <a href="https://www.instagram.com/meateater">Instagram</a>, <a href="https://www.facebook.com/StevenRinellaMeatEater/">Facebook</a>, <a href="https://twitter.com/MeatEaterTV?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor">Twitter</a>, and&nbsp;<a href="https://www.youtube.com/@MeatEaterPodcastNetwork">YouTube</a>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

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Ep. 801: Extinct Elk, Meat Processing, and the Latest News | MeatEater Radio Live!

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