Jen and Jess went on a Spring section hike on the Appalachian Trail in Shenandoah National Park with their friend Ziplock. In this episode we cover each day in the park. We discuss hiking amongst the wildflowers, camping at the huts/shelters/campgrounds and resupply advice. We cover shuttles, meeting thru hikers on trail and some of their favorite views and moments together. The waysides are a big part of the AT experience in Shenandoah. Jess highly recommends the Shenandoah turkey gobbler sandwich at the Big Meadows wayside and I can't help but recommend getting one of the famous blackberry shakes. If you find yourself hiking in Shenandoah National Park, give me a shout and I'll treat you to one. Follow Jen:<a href='https://www.instagram.com/jennythetrailhead/'>@Jennythetrailhead</a> &  <a href='https://www.instagram.com/trashcantableclub/'>@trashcantableclub</a> (Disney/Universal)Follow Jess:<a href='https://www.instagram.com/pagecats/'>@pagecats</a> <a rel="payment" href="https://www.patreon.com/thehikepodcast">Support the show</a>Connect with Hike: Instagram: <a href='https://www.instagram.com/thehikepodcast/'>@thehikepodcast</a> <a href='https://www.instagram.com/shenandoahexplorer?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw=='>@shenandoahexplorer</a> Facebook: <a href='https://www.facebook.com/thehikepodcast'>@thehikepodcast</a> Email: hikepodcast@gmail.com

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